From the Seoul Menu

A1. Mandu (Steamed or Fried)

$10.95

Dumplings stuffed with vegetables(8pc).

A4. Ddeok Bokki

$15.95

Korean style rice cakes, fish cakes and vegetables sautéed in a spicy sauce

A.7 Ban Chan

$15.95

Korean Side Dishes.

A6. Jeon (Kimchi or Scallion)

$16.95

Korean style thin pancake made with either kimchi or scallions.

K-Corn Dog

$7.95

A Korean Corn Dog Choice of Mozzarella cheese with Potato or Fish sausage.

A9. Sticky Rice

$4.95

Korean style steamed white rice.

A8. French Fries

$9.95

A3. Dak-Gang Jeong

$10.95

Fried boneless chicken with soy sauce blend

A5. Edamame

$8.95

Young Soy bean, Steamed with sea salt.

S2. Ramyun Noodles

$14.95

Spicy noodle soup with vegetable flakes and scrambled egg

S7. Budae Jeongol (Serves 2)

$48.95

Spicy stew made with Kimchi, spam, sausages, ramyun noodles, rice cake, tofu, pork, green onion, bean sprout into JeonGol pot

S3. Kimchi JjiGae

$21.95

Spicy Korean stew with kimchi, pork, tofu and vegetables.

S1. Manduguk (Won Ton Soup)

$13.95

Dumpling soup with beef, egg, cabbage and green onions.

S6. Doen Jang Jjigae

$20.95

Pork, tofu, vegetables, bean paste.

S4. Sundubu

$22.95

Soft Tofu, seafood, beef and vegetables in a spicy broth and a dropped egg

H1. Bi Bim Bap

$20.95

Rice with seasonal vegetables, sliced beef, whole egg. and served with dollop of gochujang (red pepper paste)

Н4. Gung Jung Ddeok Bokki

$26.95

Korean traditional version of Ddeokbokki made with rice cakes, beef and vegetables.

H3. Jap Chae

$21.95

Sweet potato noodles stir fried with spinach, mushrooms, onions and choice of meat.

B3. Bulgogi

$29.95

Marinated thin slices of boneless beef Sautéed with onions, peppers, zucchinis and mushrooms

B2. LA Galbi

$38.95

Cross-cut beef short ribs marinated with a Korean BBQ sauce of soy sauce, sesame oil, garlic, sugar, green onions, carrots, peppers and mushrooms.

B4. Dol Sot Bulgogi (Soup)

$26.95

Bulgogi into stone bowl with rice cake, sweet potato noodle and broth.

P5. Pork Bulgogi

$27.95

Marinated thin slices of boneless pork sautéed with onions, carrots, peppers, zucchinis and mushrooms.

P3. Pork Bokkeum

$32.95

Sliced pork with vegetables sautéed in a spicy sauce

C2. Tang Su Yook

$30.95

Thinly sliced chicken deep fried in a seasoned batter then topped with a sweet and sour sauce with onions, peppers, carrots and pineapple.

C3. Chicken Wings

$28.95

Fried chicken wings tossed with choice of sauce. (Yam Young, BBQ or Sweet & Sour)

C1. Yam Yung Chicken

$23.95

Half a chicken in pieces fried then tossed in our special sauce

K1. Cabbage Kim Chi (S)

$7.95

K2. Cucumber Kim Chi (M)

$13.95

D1. Plum Cha

$7.50

Sweet and Tangy, Korean orange marmalade.